“Paradise Island” Arranged Rum Mix

Awaken your senses with the “Paradise Island” Arranged Rum Mix. A divine elixir blending the exotic flavors of raspberry, coconut and a bouquet of flowers. Each sip transports you to a true paradise, promising an unforgettable taste experience. Ideal for those looking to get away from it all.

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The initial price was: €19,95.The current price is: €15,96.

45 g

443.33 € / kg

Product in stock.

Usually dispatched in 24/48h

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  • PARADISE ISLAND MIX (papaya - raspberry) Cocktail mix, Cocktail carafe (recycled glass) 1 L - 45 g - dose for 70 cl of rum

    Coconut ribbons, pieces of papaya 20,8% (papaya, cane sugar, E223 (sulfite)), raspberry 4,1%, rose petals, jasmine flowers, sour orange leaves.
    Possible traces of nuts, sesame, gluten, milk, soy, sulphites.

  • Average nutritional values ​​for 100 g of unprepared product:

    Energy: 2008 kJ / 480 kcal; Fats: 38 g including saturated fatty acids: 34 g; Carbohydrates: 25 g including sugars 10 g; Protein: 4 g; Salt: 0.112 g

  • Vpour 70 cl of white rum into the carafe with 2 tablespoons of cane sugar and mix. Macerate for 1 month. Filter. Tasting: as is with 1/4 lime or in cocktails (punch, piña colada, mojito). Extra in desserts (fruit salads, cakes, pancakes) and for flambéing (bananas, prawns, scallops).

    Store away from light and humidity.

     

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    Only connected customers who purchased this product have the option to leave a review.

Flavors of raspberry and coconut and flowers… a real paradise!

PARADISE ISLAND MIX (papaya - raspberry) Cocktail mix, Cocktail carafe (recycled glass) 1 L - 45 g - dose for 70 cl of rum

Coconut ribbons, pieces of papaya 20,8% (papaya, cane sugar, E223 (sulfite)), raspberry 4,1%, rose petals, jasmine flowers, sour orange leaves.
Possible traces of nuts, sesame, gluten, milk, soy, sulphites.

Average nutritional values ​​for 100 g of unprepared product:

Energy: 2008 kJ / 480 kcal; Fats: 38 g including saturated fatty acids: 34 g; Carbohydrates: 25 g including sugars 10 g; Protein: 4 g; Salt: 0.112 g

Vpour 70 cl of white rum into the carafe with 2 tablespoons of cane sugar and mix. Macerate for 1 month. Filter. Tasting: as is with 1/4 lime or in cocktails (punch, piña colada, mojito). Extra in desserts (fruit salads, cakes, pancakes) and for flambéing (bananas, prawns, scallops).

Store away from light and humidity.

 

Reviews

There are no reviews yet.

Only connected customers who purchased this product have the option to leave a review.

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