Organic* Pickles Cauliflower Pepper Chilli

Well seasoned and really too cabbage pickles

Cauliflower is delicious when it's crunchy and when it's well seasoned. It's done with our organic cauliflower pickles! Very crunchy to the bite, the cauliflower florets gain in flavor thanks to the tasty mixture of white vinegar and cider vinegar, enhanced with a spicy note of red pepper and Espelette pepper 🌶. With a little imagination, it's like being in the Basque Country with every bite of our really delicious condiment.

Cauliflower in all sauces

Organic cauliflower pickles go well with all sauces and can make you travel from your plate 🍽. Accompany them with a sauce prepared with a Greek yogurt that you will spice up with one of our aromatic blends, for example with curry, which cauliflower goes very well with, or with tzatzíki for more freshness. You will get a light aperitif or a healthy starter with digestive properties. For more indulgence, prefer them accompanied by tapas with Serrano and peppers: a delight 👌

ORGANIC PICKLES* CAULIFLOWER PEPPER CHILI, Condiment preserved in vinegar Hexa pot of 145 g

Cauliflower* 33%, water, red pepper* 15%, white wine vinegar* (contains SULPHITES), cider vinegar*, cane sugar*, Espelette pepper* 0,5%, salt. *from organic farming.
Possible traces of nuts, sesame, mustard, soy.

Average nutritional values ​​per 100 g of unprepared product. Energy: 102 kJ / 24 kcal; Fats: < 0,5 g including saturated fatty acids: < 0,1 g; Carbohydrates: 3,3 g including sugars 2,2 g; Protein: 1,5 g; Salt: 0,6 g.

Keep away from light and humidity. After opening, keep 15 days in the refrigerator in the vinegar preparation.