Whole crystallized violets from Grasse, delicately crystallized. They become delicious violet candies
Savor the delicacy of Whole Crystallized Violets from Grasse, transformed into delicious violet candies. A subtle and refined pleasure, ideal for lovers of authentic sweets. Available in bulk of 200g.
Read MoreWHOLE CRYSTALIZED VIOLETS Bulk, 200 gr
Icing and crystal sugar, glazing agent: gum arabic, dried flowers 2%, natural coloring E120, coloring E133, flavouring.
Possible traces of nuts, milk, egg, soy, mustard, gluten, sulphites, sesame.
Average nutritional values per 100 g. Energy: 1642 KJ / 386 kcal, fat: 0.04 g of which saturated fatty acids: 0.04 g, carbohydrates: 96 g of which sugars 96 g, protein: 0.49 g, salt: 0.090 g.
Ideal as a finish to decorate your desserts (ice cream sundaes, creams, cakes, fresh fruit salads, etc.) in a glass of Champagne, or as a simple candy.
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Whole crystallized violets from Grasse, delicately crystallized. They become delicious violet candies
WHOLE CRYSTALIZED VIOLETS Bulk, 200 gr
Icing and crystal sugar, glazing agent: gum arabic, dried flowers 2%, natural coloring E120, coloring E133, flavouring.
Possible traces of nuts, milk, egg, soy, mustard, gluten, sulphites, sesame.
Average nutritional values per 100 g. Energy: 1642 KJ / 386 kcal, fat: 0.04 g of which saturated fatty acids: 0.04 g, carbohydrates: 96 g of which sugars 96 g, protein: 0.49 g, salt: 0.090 g.
Ideal as a finish to decorate your desserts (ice cream sundaes, creams, cakes, fresh fruit salads, etc.) in a glass of Champagne, or as a simple candy.
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