How to use the product : Prepare an ointment with the “Plancha” spices and very little oil. Coat the minced pieces of meat, the fish fillets, the prawns… Leave to marinate for 2 hours before cooking on the plancha, or failing that, over high heat in a non-stick pan or on the grill. Enjoy your food !
Store away from light and humidity.
Possible traces of nuts, sesame, mustard, gluten, milk, soy, sulphites.
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