Average nutritional values per 100 g of unprepared product.
Energy: 292 kJ / 70 kcal; Fat: 1 g of which Saturated fatty acids: 0,1 g; Carbohydrates: 9 g including Sugars 7 g; Protein: 2g; Salt: 0.005g.
Pour 2 large tablespoons into an infuser bag and leave to infuse over low heat for 15 to 20 minutes (slight simmering) in a saucepan filled with 75 cl of red wine. Sweeten to your liking. Stir regularly. Serve. Treat yourself
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