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Description
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Waking up gently
Awaken your senses with our Organic Cocoa “P’tit Déj”, the perfect companion for your mornings. Composed of 52.6% lean cocoa powder and naturally sweetened with cane sugar, this cocoa offers you a rich and less sweet experience.
A twist of speculoos for gourmet mornings
Adding an original touch, the natural speculoos aroma envelops each sip with a spicy and comforting flavor. Sprinkle with a little cinnamon for an even warmer effect.
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Ingredients
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ALKALINIZED LEAN COCOA POWDER FLAVORED BREAKFAST ORGANIC CINNAMON COOKIE*. Black Pop box 250 g (*)
Lean cocoa* powder 52.6%, cane sugar*, natural flavor (speculoos) 0,7%, cinnamon powder.
*from organic farming for packaging.
Possible traces of nuts, mustard, sesame.
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Nutritional values
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Average nutritional values per 100 g;
Energy: 1590 kJ / 380 kcal; Fat: 8 g of which Saturated fatty acids: 4.5 g; Carbohydrates: 58 g of which Sugars 44 g; Protein: 12g; Salt: 0.025 g.
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How To Use
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3 to 4 teaspoons per bowl of milk. For thick, creamy hot chocolate, cook for a few minutes over low heat. Ideal for baking.
Keep dry and away from heat.
Recipe idea: Use our cocoa to make delicious
muffins or a marble cake.
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Reviews (0)
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Only connected customers who purchased this product have the option to leave a review.
Waking up gently
Awaken your senses with our Organic Cocoa “P’tit Déj”, the perfect companion for your mornings. Composed of 52.6% lean cocoa powder and naturally sweetened with cane sugar, this cocoa offers you a rich and less sweet experience.
A twist of speculoos for gourmet mornings
Adding an original touch, the natural speculoos aroma envelops each sip with a spicy and comforting flavor. Sprinkle with a little cinnamon for an even warmer effect.
ALKALINIZED LEAN COCOA POWDER FLAVORED BREAKFAST ORGANIC CINNAMON COOKIE*. Black Pop box 250 g (*)
Lean cocoa* powder 52.6%, cane sugar*, natural flavor (speculoos) 0,7%, cinnamon powder.
*from organic farming for packaging.
Possible traces of nuts, mustard, sesame.
Average nutritional values per 100 g;
Energy: 1590 kJ / 380 kcal; Fat: 8 g of which Saturated fatty acids: 4.5 g; Carbohydrates: 58 g of which Sugars 44 g; Protein: 12g; Salt: 0.025 g.
3 to 4 teaspoons per bowl of milk. For thick, creamy hot chocolate, cook for a few minutes over low heat. Ideal for baking.
Keep dry and away from heat.
Recipe idea: Use our cocoa to make delicious
muffins or a marble cake.
Only connected customers who purchased this product have the option to leave a review.
There are no reviews yet.