Christmas biscuits

Delicious Christmas cinnamon and orange flavored biscuits...


Ingredients:

 Accessories:Mastrad Cutting and decoration kit- Christmas theme (stars, fir trees, gingerbread man)

 To taste with: Quai Sud Christmas flavored Tea

 

Preparation:

 Stir the flour, the sugar, the pinch of salt and the pieces of butter.

Add the eggs and stir again. Form a ball.

Wrap in plastic and refrigerate 1 hour.

Preheat the oven at 200°C (392 °F).

Roll out the dough.

Cut the dough with the Cutting and decoration kit.

Bake for about 10 minutes

Let the biscuits cool.

Taste with a cup of Quai Sud flavored Tea.

 

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