Plain Organic Sweet Cocoa

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A gourmet and regressive cocoa

Go back to childhood by preparing a good hot chocolate with organic cocoa with cane sugar from Quai Sud. This mixture of cocoa and sugar is just regressive! He recalls the good thick and creamy hot chocolate of your childhood whether you enjoy it for breakfast or on your way home from school... But that's not all: this sweet cocoa can also be used in baking to prepare delicious cakes, for example a marble cake or equally regressive cookies , and which will accompany your hot chocolate as well as in your memory .

Natural and organic ingredients

Quai Sud has taken the greatest care to prepare this delicious sweet cocoa for you. We have chosen organic quality cocoa from our partner plantations, to which we have added a delicious organic cane sugar, to a 100% natural ready-to-use blend. And because nothing is too good for you, we have lovingly packaged it in a nice box with a retro look, which you can reuse after buying this delicious sweet cocoa in bulk.



250 g

39.8 € / kg

Lean cocoa* powder 50% (Non EU), cane sugar* 50%. * from organic farming.

Average nutritional values

For 100 g

Energy 1507 KJ / 360 kcal

Fats 6 g of which saturated fatty acids 3.5 g

Carbohydrates 59 g of which Sugars 50 g

13 g protein

Salt 0,025 g

How to use the product : 2 to 3 teaspoons per bowl of milk (add sugar). For a thick and creamy chocolate, cook for a few minutes over low heat. Ideal for baking.

Keep dry and away from heat.

Possible traces of nuts, sesame, mustard, gluten, milk, soy, sulphites.


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