Vinegar Based Preperation With Raspberry Pulp

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8,50 

20 cl

42.5 €/L

Ingredients: 41% crystal vinegar with 8% acidity, 41% raspberry pulp, sugar, thickening agent: apple pectin. Ideal for salad dressings, marinades and to deglaze meat juices. Delicious with cold meats, pates and terrines.

Keep refrigerated after opening.

Possible traces of nuts, gluten, mustard, sesame, milk, sulfite, soy.

Valeurs nutritionnelles moyennes pour 100 ml. Énergie : 469 KJ / 112 kcal, matières grasses : 0.10 g dont acide gras saturés : 0 g, glucides : 27.5 g dont sucres 25.3 g, protéines : 0.33 g, sel : 0.1 g

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