Smoked salt of the New World

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This slow-smoked over alder wood salt gives a unique smoke flavor to raw vegetables, meats and fish, salmon slabs.

Ingredients: coarse salt from the Pacific Ocean naturally smoked with red alder wood.

Store in a cool dry place.

Possible traces of nuts, gluten, mustard, sesame, milk, eggs, sulfites, soy.”

Valeurs nutritionnelles moyennes pour 100 g de

Énergie : 1549 KJ / 370 kcal

Matières grasses : 0.3 g  dont acide gras saturés : 0.1 g

Glucides : 86 g dont sucres 62 g

Protéines : 4 g,

Sel : 0.062 g


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