Mix for organic pineapple-sweet spices rum blend (in bag)
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Organic blend for pineapple rum – sweet spices
Quai Sud launches the organic aperitif with this blend for arranged rum !
Ingredients: lemongrass*, pineapple* 19,9 %, lemon peel*, cinnamon* 9,9 %, mint*, sour orange leaves*, ginger* 4,9 %, mace* 4,9 %, star anise* 4,9 %, cloves* 0,2 from organic farming.
Average nutritional values per 100 g of unprepared product. Energy: 837 kJ / 200 kcal; Fat: 3.5 g of which Saturated fatty acids: 0.3 g; Carbohydrates: 34 g of which Sugars 18 g; Protein: 2 g; Salt: 0.025 g.
Preparation advice: macerate for 1 month in 70 cl of white rum with 2 tablespoons of cane sugar. Filter. Enjoy with 1/4 lime or in cocktails (punch, pina-colada, mojito). Extra in desserts (fruit salads, cakes, pancakes) and to flambé (bananas, prawns, scallops). Alcohol abuse is dangerous for your health, consume in moderation.
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