Rose Syrup

Ingredients : cane sugar, water, 0.8% rose natural flavour, infusion (water, 0.4% rose petals), acidifier : citric acid, colouring agent : anthocyanin , water, rose natural .

Possible traces of nuts, gluten, mustard, sesame, milk, sulfites, soy.

Gourmet tips: cocktails, smoothies, fruit salads, pancakes, ice cream toppings…

A natural deposit can occur, shake well before use. Dilute 1 part syrup with 7 parts water. Keep away from light.