Relax max organic blend for mango lemon rum
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Recycled tumbler glass with cork.
Ingredients: mango* 50%, lemon peel* 29.1%, mint*. from organic farming.
Average nutritional values per 100 g of unprepared product. Energy: 795 kJ / 190 kcal; Fat: 1.5 g of which Saturated fatty acids: 0.4 g; Carbohydrates: 45 g of which Sugars 25 g; Protein: 6 g; Salt: 0.200 g
Preparation: macerate for 1 month in 70 cL of white rum (1 bottle) with 2 tablespoons of cane sugar. Filter. Enjoy with 1/4 lime or in all rum-based cocktails: planteur, mojito, piña colada… Extra to flavour desserts: fruit salads, cannelés, flambéed bananas, babas… Alcohol abuse is dangerous for your health, consume in moderation.
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