French manufacturer of gourmet products - Delicatessen
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Plain and flavored popping candies: make your desserts sparkle !
Ingredients: sugar, glucose, lactose (milk), popping agent: carbon dioxide, water.
Gourmet tips: sprinkle at the last minute over yogurts, fruit salads, chocolate mousse, ice cream, birthday cakes…
Store in a dry place.
Possible traces of nuts, gluten, mustard, sesame, milk, eggs, sulfites, soy.
Recipe with this product
Valeurs nutritionnelles moyennes pour 100 g de produit non préparé.
Énergie : 1673 KJ / 400 kcal
Matières grasses : 0 g dont acide gras saturés : 0 g,
Glucides : 99 g dont sucres 58 g,
Protéines : 0.2 g,
Sel : 0.0 g.
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