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Pink food coloring

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Give an oomph to your desserts: cakes, frostings, yogurts, ice-creams… For you to play with!

Ingredient: food coloring powder: E123.

Gourmet tips: add a pinch of food coloring to your preparations to create colorful desserts (macarons, confectionery, cakes, icings, yogurts, ice creams…). Maximum 7.5g per kg in confectionery.

Store in a cool and dry place.

Possible traces of nuts, gluten, mustard, sesame, milk, eggs, sulfites, soy.

Valeurs nutritionnelles moyennes

Pour 100 g

Énergie 2302 KJ / 550 kcal

Matières grasses 34 g dont acide gras saturés 16 g

Glucides 54 g dont Sucres 48 g

Protéines 6 g

Sel 0.13 g

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