Paradise island rum mix in carafe
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Rasperry and coconut flavors… the paradise!
Ingredients: coconut, papaya 15,6 % (papaya, cane sugar, E223 (sulfite)), raspberries 9,8 % (raspberries, sugar, sunflower oil, E509, citric acid, E202), rose petals,jasmine flower, bitter orange tree leaves.
Average nutrition Value for 100 g unprepared
Energy : 2008 kJ / 480 kcal
Total Fat : 38 g (Satures : 34 g)
Carbohydrate : 25 g ( Sugars : 10 g)
Protein : 4 g
Salt : 0.112 g
Gourmet tips: pour 70cl of white rum into the carafe and add 2 tablespoons of cane sugar and stir. Leave the mix to macerate for 1 month. Filter. Degustation tips: plain with 1/4 lime or in cocktails (punch, pina colada, mojito). Perfect for flavouring desserts: fruit salads, cakes, pancake batter…
Store in a dry place and away from light.
Possible traces of nuts, gluten, mustard, sesame, milk, sulfite, soy.
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