Aperitif mix Hot wine

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The traditional recipe for mulled wine.
This mulled wine mix is very simple to prepare. Simply pour it into a saucepan with red wine and let it simmer for about ten minutes, then strain.

100 g

99.5 €/kg

Ingredients: cane sugar, lemon and 9.6% orange peels, 1.6% cinnamon sticks, star aniseed, 0.1 % natural flavour (orange), vanilla flavour, cardamom seed, cloves, lemon natural flavour.

Average nutritional values per 100 g of unprepared product

Energy: 1338 kJ / 320 kcal

Fat: 0.3 g of which saturated fatty acids: 0 g

Carbohydrates: 76 g of which sugars 72 g

Protein: 1 g

Salt: 0.075 g

Directions for use: pour the ingredients into a saucepan with 75cl of red wine, leave to cook over a very low heat for 15 to 20 minutes. The mixture should simmer very slightly. As soon as your mulled wine is ready, strain it and serve immediately.

Alcohol abuse is dangerous for your health, consume in moderation.

Store away from light and moisture.

Possible traces of nuts, sesame, mustard, gluten, milk, egg, soy, sulfites.


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