Fish spice mix (bulk 200g)
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A selection of spices to cook like a chef and make all your dishes a success…
Ingredients: lemon peel, dill, parsley leaves, pink berries, green anise, fennel seeds, acidifier : citric acid, natural lemon flavour.
Average nutritional values per 100 g of product
Energy: 711 KJ / 170 kcal
Fat: 5 g of which saturated fatty acids: 0.3 g
Carbohydrates: 27 g of which sugars 1 g
Protein: 7 g
Salt: 0.050 g
Directions for use: grill or oven; 1 to 2 teaspoons in and on the fish, a drizzle of olive oil, salt, let marinate 1 h. Poached or fried: 2 tbsp in a mixture of olive oil and lemon juice (or white wine) to make a sauce. Enjoy your meal!
Store away from light and moisture.
Possible traces of nuts, sesame, mustard, gluten, milk, soy, sulfites.
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