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A touch of madness for a sweet maple coffee

When a great coffee bean meets the sweetness of maple, it gives the star coffee of Quai Sud! The recipe for success of our famous maple-flavored coffee? Moka coffee beans grown in the Sidamo region of Ethiopia for a very fruity coffee with citrus notes, combined with the subtle and refined flavor of maple … To put a grain of madness in your cup and your taste buds in excitement. Smooth and balanced, your favorite coffee will reveal its gourmet aromas and its exceptional length in the mouth in an espresso version at the end of the meal.

How to make a delicious maple bean coffee?

Quai Sud’s maple-flavored coffee beans are suitable for use in automatic coffee machines, grinders and mills. To enjoy its good maple taste, always keep it dry in its pretty box. Grind a small amount of your coffee beans just before brewing. Choose the right grind for your machine. If there is a surplus, store it in an airtight box. And now, enjoy!

150 g

53 €/kg

Ingredients: 98% coffee beans 100% Arabica (Ethiopia), natural maple flavour 2%.

Average nutritional values per 100 g of unprepared product. Energy: 1229 kJ / 292 kcal; Fat: 1.1 g of which Saturated fatty acids: 0.2 g; Carbohydrates: 42 g of which Sugars 0.5 g; Protein: 17 g; Salt: 0.1 g.

For automatic machines, grinding machines and grain mills.


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