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Candied violets

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Fresh flowers and sugar…perfect with a cup of tea, in a glass of champagne or for cake decorating.

Ingredients : caster and icing sugar, 8 % natural flowers, coating agent: gum Arabic, natural coloring agent: E120, flavoring.

Gourmet tips: To enjoy with a cup of tea or coffee and ideally, to use as decoration for desserts (ice cream, fruits salads, tarts…), or in a glass of Champagne.

Store in a dry place and away from light.

Possible traces of nuts, gluten, mustard, sesame, milk, eggs, sulfite, soy.

  • Mélange pour margarita

Valeurs nutritionnelles moyennes pour 100 g

Énergie : 1214 kJ / 290 kcal

Matières grasses : 0.1 g  dont Acides gras saturés : 0 g

Glucides : 70 g dont Sucres 68 g

Protéines : 0.4 g

Sel : 11.750 g

  • Mélange pour margarita fraise

Valeurs nutritionnelles moyennes pour 100 g

Énergie : 1256 kJ / 300 kcal

Matières grasses : 0.1 g  dont Acides gras saturés : 0 g

Glucides : 72 g dont Sucres 69 g

Protéines : 1 g

Sel : 12.150 g

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