My rum hut” cocktail box

Directions for use: macerate 1 month in 70 cl of white rum with 2 tablespoons of cane sugar. Filter. Enjoy with 1/4 lime or in cocktails (punch, pina-colada, mojito). Extra in desserts (fruit salads, cakes, pancakes) and to flambé (bananas, prawns, scallops). Alcohol abuse is dangerous for your health, consume in moderation.

Store away from light and moisture.

Possible traces of nuts, sesame, mustard, gluten, milk, soy, sulfites.