Alberto the gigolo – mojito flavoured mustard

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6,50 

Mojito mustard flavoured with mint and lime.

Alberto the gigolo’s secret to seduce women, a light and refined cuisine. Crunchy baby vegetables (or crispy carrots), steamed salmon, topped with a mint and lime mojito mustard, this is the dish that works every time. You can also find her recipe for mussels au gratin with mustard! #collectionarlequin

C’est Français

180 g

36.11 €/kg

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Alberto the gigolo’s secret to seduce women, a light and refined cuisine. Crunchy baby vegetables (or crispy carrots), steamed salmon, topped with a mint and lime mojito mustard, this is the dish that works every time. You can also find her recipe for mussels au gratin with mustard! #collectionarlequin

Ingredients: Dijon mustard (water, mustard seeds, spirit vinegar, salt, antioxidant: potassium disulfite, acidifier: citric acid), mint leaf 2.3%, natural lime flavour 1.9%.

 

Average nutritional values per 100 g. Energy: 628 KJ / 150 kcal, fat: 11 g of which saturated fatty acids: 1 g, carbohydrates: 3 g of which sugars: 3 g, proteins: 7 g, salt: 6.225 g.

Possible traces of nuts, gluten, mustard, sesame, milk, egg, sulphites, soya.

Net weight: 180 g

Accompanies and spices up fish, sauces and vinaigrettes. Ideal with steamed fish.

Keep cool after opening.

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