#12 – Gingerbread Mustard Rebel Father Joel
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Ingredients: mustard 85% (water, mustard seeds (France and Canada), alcohol vinegar, salt), gingerbread with honey 12.9% (rye flour (gluten) glucose syrup – fructose, water, honey 8%, wheat flour (gluten) malted, caramelized sugar, baking powders: sodium carbonate, diphosphate, sugar, salt, rapeseed oil, flavourings, preservative: sorbic acid, spice blend including cinnamon) 0,1 %, Turmeric, natural flavour (gingerbread) 0.4%. Contains trace of celery.
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