Mix for Mixed Rum Preparation “Salsa Mix”

Embark on a sensory journey with the “Salsa Mix” Arranged Rum: a treasure trove of exotic flavors, combining warm cinnamon and spicy lemon, for an aperitif full of adventure.

Read More

19,95 

40 g

498.75 € / kg

Product in stock.

Usually dispatched in 24/48h

-
+
Share
  • SALSA MIX, (lemon-cinnamon) Mixture for Arranged Rum, Cocktail carafe (recycled glass) 1L- 40 g - dose for 70 cL of rum

    Lemongrass, lemon peel 14,4%, cinnamon stick 24,8%, ginger pieces, mint leaves, pineapple pieces (pineapple, sugar, citric acid), orange leaves, star anise, cloves .

    Possible traces of nuts, sesame, mustard, gluten, milk, soy, sulphites.

     

     

  • Average nutritional values ​​per 100 g:

    Energy 627 KJ / 150 kcal; Fats 1.5 g including saturated fatty acids 0.4 g; Carbohydrates 21 g including sugars 10 g; Protein 3 g; Salt 0,075 g.

  • VPour 70 cl of white rum and 2 spoons of cane sugar or honey into the carafe. Leave to macerate for 3 weeks. Filter.Tasting: in a ti'punch, with 1/4 lime and a dash of cane sugar syrup, or in all rum-based cocktails: planter, mojito, piña colada... Extra for flavoring desserts: salads fruit, cannelés, babas…

    Store away from light and humidity.

     

  • Reviews

    There are no reviews yet.

    Only connected customers who purchased this product have the option to leave a review.

Lemon and cinnamon… Let's play the music!

SALSA MIX, (lemon-cinnamon) Mixture for Arranged Rum, Cocktail carafe (recycled glass) 1L- 40 g - dose for 70 cL of rum

Lemongrass, lemon peel 14,4%, cinnamon stick 24,8%, ginger pieces, mint leaves, pineapple pieces (pineapple, sugar, citric acid), orange leaves, star anise, cloves .

Possible traces of nuts, sesame, mustard, gluten, milk, soy, sulphites.

 

 

Average nutritional values ​​per 100 g:

Energy 627 KJ / 150 kcal; Fats 1.5 g including saturated fatty acids 0.4 g; Carbohydrates 21 g including sugars 10 g; Protein 3 g; Salt 0,075 g.

VPour 70 cl of white rum and 2 spoons of cane sugar or honey into the carafe. Leave to macerate for 3 weeks. Filter.Tasting: in a ti'punch, with 1/4 lime and a dash of cane sugar syrup, or in all rum-based cocktails: planter, mojito, piña colada... Extra for flavoring desserts: salads fruit, cannelés, babas…

Store away from light and humidity.

 

Reviews

There are no reviews yet.

Only connected customers who purchased this product have the option to leave a review.

You may also like ...

  • empty cocktail fountain south quay
    6L Empty Cocktail Fountain
    29,90 
  • Quai Sud Arranged Rum Evening Box
    Suitcase Box “Arranged Rum Evening”
    34,95 
  • Rum punch box the pirate's chest south quay
    Punch Box “The Pirate’s Chest 17% Vol.”
    70 cl
    39,95 
  • Quai Sud "Rum addict" box
    “Rum Addict” box
    29,95