Product in stock. 
Usually dispatched in 24/48h 
A vinegar that gives the best of it as an accompaniment to a green salad with pine nuts and parmesan shavings….
Preparation With Vinegar And Fig Pulp
Enhance your salads with our Vinegar and Fig Pulp Preparation. Unique and refined, it combines the intensity of vinegar with the sweetness of fig, offering an explosion of flavors for your green dishes, decorated with pine nuts and parmesan shavings. A very fragrant touch that transforms the simple into extraordinary. Discover the perfect alliance between tradition and culinary innovation.
Read More- Description
- Ingredients
-
PREPARATION BASED ON VINEGAR AND FIG PULP Bottle 20 cl
Crystal vinegar 8%, acidity 41%, Sollies fig pulp 41%, sugar, thickener: apple pectin. Marine 16/03/18 Excellent in vinaigrettes, for deglazing meats, poultry livers, roast quail and pan-fried foie gras.
Possible traces of nuts, gluten, mustard, sesame, milk, sulphites, soya, keep dry.
- Nutritional values
-
Average nutritional values per 100 ml. Energy: 353 KJ / 83 kcal, fat: 0.10 g of which saturated fatty acids: 0.02 g, carbohydrates: 16.3 g of which sugars 15.8 g, protein: 0.60 g, salt: 0.010 g. navy 16/03/18
- How To Use
- Famous on a green salad with pine nuts and parmesan shavings. As a condiment: with cold meats, pâtés and terrines. Close tightly and keep cool after opening.
- Reviews (0)
-
Only connected customers who purchased this product have the option to leave a review.
PREPARATION BASED ON VINEGAR AND FIG PULP Bottle 20 cl
Crystal vinegar 8%, acidity 41%, Sollies fig pulp 41%, sugar, thickener: apple pectin. Marine 16/03/18 Excellent in vinaigrettes, for deglazing meats, poultry livers, roast quail and pan-fried foie gras.
Possible traces of nuts, gluten, mustard, sesame, milk, sulphites, soya, keep dry.
Average nutritional values per 100 ml. Energy: 353 KJ / 83 kcal, fat: 0.10 g of which saturated fatty acids: 0.02 g, carbohydrates: 16.3 g of which sugars 15.8 g, protein: 0.60 g, salt: 0.010 g. navy 16/03/18
Famous on a green salad with pine nuts and parmesan shavings. As a condiment: with cold meats, pâtés and terrines. Close tightly and keep cool after opening.
Reviews
There are no reviews yet.
Only connected customers who purchased this product have the option to leave a review.
There are no reviews yet.