Coarse Camargue salt with Provence herbs: an ideal preparation for preparing your barbecues and legs of lamb.
Coarse Salt From Camargue With Herbs Of Provence (Bulk 200G)
Enhance your barbecues and legs of lamb with Camargue coarse salt with Provence herbs, an aromatic preparation that reveals the flavors of your summer dishes.
Read MoreThe initial price was: €6,00.4,80 €The current price is: €4,80.
200 g
30 € / kg
Product in stock.
Usually dispatched in 24/48h
- Description
- Ingredients
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Ingredients: Coarse sea salt from the Camargue, AOC Provence herbs (savory*, rosemary*, oregano*, thyme*) 1,9%.
*origin Provence - Nutritional values
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Average nutritional values per 100 g. Energy: 20 KJ / 5 kcal, fat: 0.2 g of which saturated fatty acids: 0.1 g, carbohydrates: 1 g of which sugars 0 g, protein: 0.1 g, salt: 78.925 g.
- How To Use
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Cooked in court-bouillon, in a salt crust with grilled meats and plancha
Keep dry.
Possible traces of nuts, gluten, mustard, sesame, milk, sulphite, soy
Net weight: 120g
- Reviews (0)
-
Only connected customers who purchased this product have the option to leave a review.
Ingredients: Coarse sea salt from the Camargue, AOC Provence herbs (savory*, rosemary*, oregano*, thyme*) 1,9%.
*origin Provence
Average nutritional values per 100 g. Energy: 20 KJ / 5 kcal, fat: 0.2 g of which saturated fatty acids: 0.1 g, carbohydrates: 1 g of which sugars 0 g, protein: 0.1 g, salt: 78.925 g.
Cooked in court-bouillon, in a salt crust with grilled meats and plancha
Keep dry.
Possible traces of nuts, gluten, mustard, sesame, milk, sulphite, soy
Net weight: 120g
Reviews
There are no reviews yet.
Only connected customers who purchased this product have the option to leave a review.
There are no reviews yet.