Gourmet tips: The Mojito syrup allows to make a lot of cocktails (even virgin cocktails). Virgin Mojito: 1 volume of syrup, 7 volumes of sparkling water. Mojito Tradicional: 1 volume of syrup, 1 volume of white rum, 7 volumes of sparkling water.
Store in the refrigerator after opening.
Possible traces of nuts, gluten, mustard, sesame, milk, sulfite, soy.