Meat seasoning blend

Ingredients: thyme, juniper, pink pepper, Jamaica pepper, black pepper, Sichuan pepper.                  

Gourmet tips: sprinkle over meat either before or after the cooking. Also delicious with game! Perfect for duck breast.                                                                      

Store in a dry place and away from light.                                

Possible traces of nuts, gluten, mustard, sesame, milk, eggs, sulfites, soy.