Rum & Cocktails mixes Rum mixes

Cuba rum mix

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With cocoa beans.A Caribbean wind gently blows when it's aperitif time.Leave to marinate for 1 month and your rum mix is ready to go.
40 g

Ingredients: lemongrass, roasted cocoa beans, cinnamon sticks, orange peels, tonka bean, kola nut, melissa, cardamom seed.                        

Leave the mix to macerate for 1 month in 70cl of white rum with 2 soupspoonful of cane sugar or honey. Can be enjoyed plain with 1/4 lime or in cocktails (punch, pina-colada, mojito…). Perfect for flavouring desserts: fruit salads, cakes, pancake batter…                                

Store in a dry place and away from light.                    

Possible traces of nuts, gluten, mustard, sesame, milk, eggs, sulfites, soy.

Average nutrition Value for 100 g unprepared

Energy : 543 kJ / 130 kcal

Total Fat : 2 g  (Satures : 0.5 g)

Carbohydrate : 21 g (Sugars : 5 g)

Protein : 3 g

Salt : 0.037 g

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